Professional Summary

I am a versatile professional with a background in
hospitality and training in various European kitchens,
through which I have refined extensive experience in
the gastronomic field. I have successfully embarked
on a maritime career, covering the role of onboard
chef and, when required, hostess. I gained solid
seamanship experience, confidently assisting with
routine deck operations, including docking, mooring
and anchoring.

Certifications & Licenses